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Introduction

This guide explains how to build recipes, adding ingredients

Assumptions

That categories have been setup. When building a new recipe you will be prompted to associate it with a category to help filter and organise the various dishes,

For example a categories can be breakfast, brunch, lunch, snacks, desserts, dinner, buffets and so on. If you are creating a breakfast bap you would put it under breakfast as it most appropriate in that category.

Where to find this

Click Recipe Manager > Dishes

Step-by-step guide

Step 1. Click add

Category: Select from the drop down menu an appropriate category.

Sub Category:

Dish Name: Enter what you are going to call the dish. for example Bacon, Lettuce and Tomato Roll

Reference: Enter the reference you want to use for the dish, use something unique to the dish BLTR

Outlet Brand : From the dropdown pick an outlet brand you want the recipe to be associated with, outlet brand can be setup to contain a group of outlets.

For example a Contract Caterer can use brands to separate between primary schools and secondary schools. By allocating the dish to an outlet brand you make it available for the schools in that particular brand.

Portions: Enter portion number  

Sale price: Add selling price, also select whether gross or net price.

Click ADD DISH

Step 2. Add Ingredients

Click on BUILD RECIPE

Combo Dishes: The combo dishes dropdown allows you to use a previously created combo dish(See Related Guide on Using Combo Ingredients.)

Favourite Items : Select from a list of favourite items, (See Related Guide on  Building a Favourite products list) 

 

 

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