Introduction
The Menu report can be run from within head office (called Outlet Menus) and from within an outlet (called Recipe Manager Menus)
Assumptions
Menus have been created
Where to find this
Head Office > Recipe Manager > Reports > Outlets Menus
Outlet > Stocktaking > Reports > Recipe Manager Menus - see P17-Menu Report (Outlet)
Step-by-Step guide
Navigate to Reports in Recipe Manager - Select Outlet Menus from the picklist:
...
The report will show you the total wastage, cost, revenue and GP for the menu
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